Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, keto friendly savory crust. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Keto Friendly Savory Crust is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Keto Friendly Savory Crust is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have keto friendly savory crust using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Keto Friendly Savory Crust:

1. Make ready 1 1/2 cups + 1 tbs almond flour
2. Make ready 1/2 tsp Italian herb seasoning
3. Make ready 1/2 tsp garlic powder
4. Get 1/2 tsp salt
5. Make ready 1/4 tsp black pepper
6. Prepare 5 tbs unsalted butter melted and cooled

Steps to make Keto Friendly Savory Crust:

1. In a bowl stir the almond flour, Italian herb seasoning, garlic powder, salt and pepper into butter until combined
2. (Make sure you line your baking pan w parchment paper,) Press into bottom and up to the sides of 7” springform pan or a 9 “ pie plate. Use fork to poke some holes in the bottom..
3. In this pint you can pre bake the crust at 350f for 5 minutes. Then you can prepare your pie or quiche.

So that is going to wrap this up for this exceptional food keto friendly savory crust recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!