Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, spicy shrimp broth ramen. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Spicy shrimp broth Ramen is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Spicy shrimp broth Ramen is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook spicy shrimp broth ramen using 17 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Spicy shrimp broth Ramen:
- Prepare The mighty Broth
- Take 500 gm crayfish shell
- Make ready 300 gm chili paste
- Prepare 200 gm red onion puré
- Get 100 gm garlic puré
- Get 400 gm Daikon (dice)
- Get 100 gm sugar
- Take 2 Tablesppon salt
- Get 1.5 liter water
- Get Additional : 3 tablespoon light soya sauce
- Get Bowl Base
- Prepare 600 gm Ramen noodles
- Get 6 boiled egg
- Get 300 gm shrimps
- Take 150 gm roasted onion
- Make ready 1 small bowl chopped spring onions
- Get Additional : cooked sweet potatoes leaves and crayfish hummer
Steps to make Spicy shrimp broth Ramen:
- Ready a big pot, add in the crayfishshell, stir well until smells aroma then add in the chili paste continue cook it up then add the rest of the ingredients except water. Continue stir around 20min on high heat. Then add the water and keep it until boiling then low the heat to lower. Let it slow cook for 1 hours
- Ready 6 serving bowls. Add in all the base and pour in the broth. Ready to served.
So that’s going to wrap it up for this exceptional food spicy shrimp broth ramen recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


