Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, hashbrown casserole. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Hashbrown casserole is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Hashbrown casserole is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have hashbrown casserole using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Hashbrown casserole:
- Make ready 35 eggs
- Take Bag frozen hash-browns
- Prepare Meat of choice-ham sausage or bacon
- Make ready 1 C Colby jack cheese (or substitute 1/2c mozzarella & 1/2C cheddar)
- Take Olive oil
- Get Garlic
- Make ready Seasoned pepper
Steps to make Hashbrown casserole:
- Scramble the eggs in a little olive oil and garlic. Layer on the bottom of a baking dish. Sprinkle with seasoned pepper and allow to cool.
- Cook your meat then layer on top of the eggs. I used diced ham.
- Once cooked sprinkle cheese on top. I used mozzarella and cheddar.
- Fry your hash browns in olive oil. And place on top of egg mixture.
- Bake at 400 till warm all the way thru. Add additional cheese on top if you wish.
So that is going to wrap it up for this exceptional food hashbrown casserole recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


