Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, lime & date pickle. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Lime & Date Pickle is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Lime & Date Pickle is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have lime & date pickle using 17 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Lime & Date Pickle:

1. Get 10 numbers Lime
2. Take 2 tablespoons Oil
3. Get 1 cup Dates, chopped
4. Take 2 tablespoons Garlic, sliced
5. Make ready 2 tablespoons Ginger, sliced
6. Prepare 2 Nos Green chilli, sliced
7. Take 2 tablespoons Kashmiri chilli powder
8. Make ready 1/2 tablespoon Chilli powder
9. Take 1/4 teaspoon Turmeric powder
10. Prepare 1/2 teaspoon Asafoetida powder
11. Prepare 1 teaspoon Mustard seed
12. Prepare 1/2 teaspoon Fenugreek seed
13. Make ready as required Boiling water
14. Prepare to taste Vinegar
15. Get to taste Sugar
16. Take to taste Salt
17. Make ready 1/2 cup Oil

Instructions to make Lime & Date Pickle:

1. Heat 2 tablespoon oil in a pan, saute lime until the color changes. It takes about 5 - 10 minutes. Allow it to cool and cut each lime into 8 pieces. Discard juice and oil.
2. Heat 1/2 cup oil in a pan, fry mustard seed, fenugreek seed, garlic, ginger and green chilli slightly. Remove pan from heat and add kashmiri chilli powder, chilli powder, turmeric powder and asafoetida powder.
3. Add chopped dates along with little boiling water and cook in low flame until soft. Add required amount of boiling water, salt, vinegar and sugar, bring to boil until thick. Switch off flame and add lime pieces, mix well and adjust the taste.
4. Let it cool completely and store in airtight container. Pour little oil on top of the pickle. Keep refrigerated to increase the shelf-life.

So that is going to wrap this up with this special food lime & date pickle recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!