Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, garlic parmesan fish fingers. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Garlic Parmesan Fish Fingers is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Garlic Parmesan Fish Fingers is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have garlic parmesan fish fingers using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Garlic Parmesan Fish Fingers:

1. Take tilapia or catfish
2. Prepare bread crumbs
3. Make ready parmesan cheese
4. Prepare garlic powder
5. Make ready salt
6. Make ready oil

Steps to make Garlic Parmesan Fish Fingers:

1. Preheat oven to 475°
2. Lightly oil a cookie sheet
3. Cut fish into 1 inch strips
4. Combine bread crumbs, parmesan cheese, salt, and garlic powder in a bowl - mix well
5. Pour oil into a separate bowl
6. Dip each fish strip into the oil then roll them through the dry mixture and lay on cookie sheet
7. Bake for 10-12 minutes or until golden brown

So that’s going to wrap this up for this exceptional food garlic parmesan fish fingers recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!