Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, roast leg of lamb. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Roast leg of Lamb is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Roast leg of Lamb is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have roast leg of lamb using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Roast leg of Lamb:

1. Take leg of lamb (bone in)
2. Prepare Oil
3. Prepare Salt
4. Prepare Pepper
5. Get dried thyme
6. Make ready fresh rosemary finely chopped
7. Take streaky bacon
8. Make ready red onions
9. Take bay leaves
10. Make ready red wine
11. Prepare water

Steps to make Roast leg of Lamb:

1. Drizzle some oil in a pan or griddle pan, salt and pepper the joint and seal on the pan on all sides
2. Place in a roasting tray with a lib (you can use foil to cover if you don’t have a lid) and sprinkle the rosemary and thyme
3. Cover with the streaky bacon. (I used normal bacon as didn’t have streaky in the fridge.
4. Add the onions (cut into wedges) and the bay leaves and the water and wine. Cover and cook in a preheated oven of 160’C for 3hours.
5. Serve with your choice of accompaniments. My potatoes were added to the cooking tray at the same time as the onions, if you wanted the same.

So that is going to wrap it up with this special food roast leg of lamb recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!