Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, brussels sprouts in veggie sauce and egg, with basil. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Brussels Sprouts in Veggie Sauce and Egg, with Basil is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Brussels Sprouts in Veggie Sauce and Egg, with Basil is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook brussels sprouts in veggie sauce and egg, with basil using 12 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Brussels Sprouts in Veggie Sauce and Egg, with Basil:

1. Make ready 100 g brussels sprouts (i used frozen)
2. Prepare 1 egg
3. Get 50 g smoked turkey cold cut (if using meat)
4. Prepare Little oil
5. Take For garnish
6. Make ready Fresh basil
7. Get For Veggie Sauce
8. Prepare Half eggplant
9. Take 2 carrots
10. Take Little oil
11. Make ready Little salt
12. Take 3 cherry tomatoes

Steps to make Brussels Sprouts in Veggie Sauce and Egg, with Basil:

1. Prepare the Veggie sauce: cut the eggplant is slices and fry it on a little oil, salt it. Throw in the carrots, also cut in small pieces. Throw in the cherry tomatoes. Eggplant will suck the oil up fast, then add more water before it burns. On high cook it, stir sometimes. When veggies are soft, smash them with a fork or in food processor.
2. Cook the brussels sprouts in salted water until soft, then fry them on a little oil in a pan. Add one egg and stir it in,mix with the brussels sprout. Add smoked turkey meat squares, or any meat of your choice, if using meat at all. Then add the previously made veggie sauce, stir well. Garnish with fresh basil. Enjoy

So that is going to wrap this up with this exceptional food brussels sprouts in veggie sauce and egg, with basil recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!