Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, potato & cheddar soup. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Potato & Cheddar Soup is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Potato & Cheddar Soup is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have potato & cheddar soup using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Potato & Cheddar Soup:
- Get (3) Large Potatoes (skinned,diced)
- Prepare (3) Tbsp Butter
- Make ready (3) Tbsp Flour
- Prepare (2) Carrots (peeled,diced)
- Make ready (2) Celery (diced)
- Take (4) Cups Water
- Make ready (1) Cup Cheddar Cheese
- Take Salt and Pepper
- Take (1 & 1/2) Cups Milk
Instructions to make Potato & Cheddar Soup:
- In a large skillet boil the diced potatoes, carrots and celery in the 4 cups of water for 20 minutes.
- Pour off the liquid and set aside. Place the vegetables in a bowl and set aside also.
- In the same skillet add butter and onions, fry until translucent.
- In a medium bowl add the milk, flour, salt and pepper. Whisk untill smooth.
- Add milk mixture to the skillet constantly whisk until boils. Thin with vegetable water if needed to desired constancy. Add cheese and constantly whisk until melted.
- Return potatoes, carrots and celery to skillet mix well. Cook on medium 2 or 3 minutes.
- Top with cheese. Enjoy!
So that’s going to wrap this up for this special food potato & cheddar soup recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
