Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, potato & cheddar soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Potato & Cheddar Soup is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Potato & Cheddar Soup is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook potato & cheddar soup using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Potato & Cheddar Soup:
- Prepare (3) Large Potatoes (skinned,diced)
- Get (3) Tbsp Butter
- Prepare (3) Tbsp Flour
- Take (2) Carrots (peeled,diced)
- Prepare (2) Celery (diced)
- Get (4) Cups Water
- Get (1) Cup Cheddar Cheese
- Make ready to taste Salt and Pepper
- Get (1 & 1/2) Cups Milk
Steps to make Potato & Cheddar Soup:
- In a large skillet boil the diced potatoes, carrots and celery in the 4 cups of water for 20 minutes.
- Pour off the liquid and set aside. Place the vegetables in a bowl and set aside also.
- In the same skillet add butter and onions, fry until translucent.
- In a medium bowl add the milk, flour, salt and pepper. Whisk untill smooth.
- Add milk mixture to the skillet constantly whisk until boils. Thin with vegetable water if needed to desired constancy. Add cheese and constantly whisk until melted.
- Return potatoes, carrots and celery to skillet mix well. Cook on medium 2 or 3 minutes.
- Top with cheese. Enjoy!
So that is going to wrap this up for this exceptional food potato & cheddar soup recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
