Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, sugar glazed doughnuts. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Sugar Glazed Doughnuts is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Sugar Glazed Doughnuts is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have sugar glazed doughnuts using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Sugar Glazed Doughnuts:

1. Get For the dough
2. Prepare warm milk
3. Make ready melted butter
4. Take egg, at room temperature
5. Prepare salt
6. Prepare sugar
7. Make ready instant dry yeast
8. Take – 4 cups all-purpose flour
9. Prepare For sugar glaze:
10. Make ready powdered sugar
11. Get melted butter
12. Get vanilla extract
13. Get hot water, may need more
14. Take vegetable oil for frying!

Instructions to make Sugar Glazed Doughnuts:

1. In a large bowl beat the egg, then add the milk,butter, vanilla extract and quickly stir.
2. In another bowl combine : flour, yeast, sugar and salt, quickly mix and start adding to liquids.
3. Add the flour slowly, allowing the liquids to absorb it.
4. When the dough starts to thicken, transfer to your work surface and knead until smooth non sticky dough is formed.
5. Place the dough into a greased bowl, cover with plastic or towel and allow to rise, 45-60 minutes.
6. Lightly grease your baking pans or large trays to place your doughnut cutouts for second rise. - - Flour your work surface. - - Divide the dough into 2 portions. - - Roll out into 10”-12” circles. - - Using your doughnut cutter, cut and place on greased trays, cover with towel and allow to rise 10-15 minutes. - - Fry in 375°F preheated oil, 1-2 minutes on each side or until light golden color. - - Dip the fried doughnuts in sugar glaze, set on a rack until the dripping stops.
7. To make the sugar glaze: - - Combine all ingredients and mix until the right consistency.

So that’s going to wrap this up with this exceptional food sugar glazed doughnuts recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!