Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, pearl millet mandazi. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Pearl Millet Mandazi is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Pearl Millet Mandazi is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have pearl millet mandazi using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Pearl Millet Mandazi:
- Take pearl millet flour
- Take wheat flour
- Get level tea spoons baking powder
- Prepare table spoons of sugar
- Prepare water
- Make ready Salt
- Take Sufficient cooking oil
Instructions to make Pearl Millet Mandazi:
- Mix the pearl millet, wheat flour, baking powder, sugar and salt
- Add water gradually and knead to soft dough
- Add the oil and knead further
- Allow to rest for 30 min
- Roll out 1cm thickness and cut into desireable shapes and sizes
- Deep fry to golden Brown
- Serve with a hot/cold beverage
So that’s going to wrap this up with this special food pearl millet mandazi recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


