Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pearl millet mandazi. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Pearl Millet Mandazi is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Pearl Millet Mandazi is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook pearl millet mandazi using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Pearl Millet Mandazi:
- Get 2 cups pearl millet flour
- Get 2 cups wheat flour
- Make ready 3 level tea spoons baking powder
- Take 3 table spoons of sugar
- Prepare water
- Take 1 pinch Salt
- Prepare Sufficient cooking oil
Steps to make Pearl Millet Mandazi:
- Mix the pearl millet, wheat flour, baking powder, sugar and salt
- Add water gradually and knead to soft dough
- Add the oil and knead further
- Allow to rest for 30 min
- Roll out 1cm thickness and cut into desireable shapes and sizes
- Deep fry to golden Brown
- Serve with a hot/cold beverage
So that’s going to wrap it up with this special food pearl millet mandazi recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
