Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, baked breakfast chocolate donuts. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Baked breakfast chocolate donuts is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Baked breakfast chocolate donuts is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook baked breakfast chocolate donuts using 20 ingredients and 19 steps. Here is how you cook it.

The ingredients needed to make Baked breakfast chocolate donuts:

1. Prepare Ingredients for donuts:-
2. Get Almond flour
3. Take Coca powder
4. Get Salt
5. Get Baking soda
6. Make ready Curd
7. Prepare Extra vargin olive oil
8. Prepare Brown sugar
9. Get Ingredients for making chocolate glaze:-
10. Make ready Vanilla essence
11. Get Semi-sweet dark chocolate chopped/chocolate chips
12. Make ready Butter melted
13. Prepare Ingredients for garnishing:-
14. Prepare Different type of sprinkles (optional)
15. Make ready Others:-
16. Make ready Piping
17. Get Donut pan
18. Make ready Big pan
19. Take Small
20. Take Spatula

Steps to make Baked breakfast chocolate donuts:

1. Steps for preparing donuts:-
2. Preheat oven at 190*c for 10 minutes.
3. Grease the donut pan generously with olive oil and keep aside to be used later.
4. In a medium size bowl add 1 cup almond flour,1/2 cup cocoa powder,1/8 tsp salt and 1/2tsp baking soda.
5. Mix all the dry ingredients well and keep aside.
6. Take another bowl add 3/4 cup of curd and 1/3 cup sugar, whisk well until sugar dissolves properly.
7. Now add 1/4 cup of olive oil and 1tsp of vanilla essence to curd sugar mixture and whisk well.
8. Add dry ingredients to wet ingredients and whisk well until uniform batter is formed.
9. Transfer the batter to piping bag,cut the corner of the bag with scissor.
10. Pipe the batter evenly into the donut pan,don't fill cavaities more than 2/3.
11. Place pan in preheated oven and bake for 15 -18 minutes until the dough has risen and is firm to the touch.Mine done at 15 minutes.(Every oven is different so keep an eye while baking)
12. Allow the donuts to cool for 15 minutes, then gently remove from the pan to cool completely on a wire rack.(Be gentle while removing doughnuts from the pan as they are soft and easily get broken).
13. Steps for preparing chocolate glaze:-
14. Take a big pan half way fill with water, place on medium heat and bring to simmer.
15. Place a small bowl on top of the big pan,make sure the bottom of the small pan is not touching the water.
16. Now add chopped chocolate and butter to the bowl and stir occasionally with spatula until smooth and melted.
17. Dip the top of each donuts into the glaze and return to the wire cooling rack carefully.(work with 1 donut at a time)
18. Top donuts with sprinkles of your choice while glaze is still wet.
19. Let the glaze set for 10-15 minutes, then serve delicious and healthy breakfast donuts to you family.

So that is going to wrap this up for this special food baked breakfast chocolate donuts recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!