Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, keto bolognese sauce (skipping the spaghetti to reduce carbs). One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs) is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs) is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have keto bolognese sauce (skipping the spaghetti to reduce carbs) using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs):

1. Make ready 500 g ground meat of your choice
2. Get 2 cups frozen mixed veggies
3. Get 2 tsp salt
4. Get 100 ml bolognese tomatoe sauce
5. Make ready 100 g emmentaler cheese for garnish
6. Make ready 2 onions
7. Take 4 tbsp oil

Instructions to make Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs):

1. Heat the oil in a pan and add the peeled and chopped onions, meat, veggies, salt, stir often.
2. When the juices start to disappear, add the tomatoe sauce.Stir often
3. Serve with cheese

So that is going to wrap this up with this special food keto bolognese sauce (skipping the spaghetti to reduce carbs) recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!