Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, hot and sour soup (no meat & easy). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Hot and sour soup (No meat & Easy) is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Hot and sour soup (No meat & Easy) is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have hot and sour soup (no meat & easy) using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Hot and sour soup (No meat & Easy):

1. Make ready Water
2. Get Bit of shredded black fungus
3. Prepare Shiitake mushroom
4. Get ⁄4 Block Tofu
5. Prepare Egg
6. Make ready White vinegar
7. Make ready White pepper
8. Prepare Sesame oil
9. Get Corn starch
10. Get Water
11. Take Soy sauce
12. Take salt
13. Get Chili pepper

Instructions to make Hot and sour soup (No meat & Easy):

1. Soften the black fungus and shiitake mushrooms with hot water.
2. Shred tofu, carrot. Black fungus, mushrooms cut into strips.
3. Mix white pepper and vinegar. Mix corn starch and water. Stir the eggs evenly.
4. Boil carrots, shiitake, black fungus, and tofu.
5. Add salt and soy sauce.
6. Mix in the egg and stir slowly.
7. Add chili pepper.
8. Add corn starch water, stir quickly and bring to boil.
9. A. Important: Add the white pepper and vinegar to the soup right before serving. (These two will become tasteless if cook for too long.)

So that is going to wrap this up with this exceptional food hot and sour soup (no meat & easy) recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!