Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, quinoa tabbouleh. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Quinoa Tabbouleh is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Quinoa Tabbouleh is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook quinoa tabbouleh using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Quinoa Tabbouleh:

1. Make ready Quinoa , rinsed very well
2. Prepare Lemon Juice Fresh
3. Get Garlic , minced
4. Get Cucumber , diced and seeded
5. Take Cherry Grape Tomatoes or , diced
6. Make ready Extra Virgin Olive Oil
7. Make ready Parsley Mint and / or
8. Get Salt
9. Prepare Pepper

Instructions to make Quinoa Tabbouleh:

1. Add quinoa, 1/2 tsp. salt, and 1 1/4 cups water to a saucepan and bring to a boil over high heat. Reduce heat to medium-low, cover, and simmer until quinoa is tender, about 10 minutes. Remove from heat and let stand, covered, for 5 minutes.
2. Meanwhile, whisk lemon juice and garlic in a small bowl. Gradually whisk in olive oil. Season dressing to taste with salt and pepper.
3. Add cucumber, tomatoes and herbs to the bowl along with the quinoa. Toss to coat. Season to taste with salt and pepper.

So that’s going to wrap this up with this exceptional food quinoa tabbouleh recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!