Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, easy lemon basil aioli. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Easy Lemon Basil Aioli is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Easy Lemon Basil Aioli is something which I’ve loved my whole life.

Turn mayonnaise into something special by blending it with fresh basil, lemon zest, and garlic in this easy recipe for an aioli-style dip. Combine mayonnaise and basil in a food processor; blend until mixed and mayonnaise turns slightly green. Add garlic; process until well blended. Watch how to make restaurant-style aioli in this short recipe video!

To get started with this recipe, we have to first prepare a few components. You can cook easy lemon basil aioli using 6 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Easy Lemon Basil Aioli:

1. Prepare 1/2 cup mayonnaise (I like Best Foods/Hellman's for this recipe.)
2. Take 1/4 cup extra virgin olive oil
3. Prepare zest of 1/4 to 1/2 a lemon, depending on how much you like lemon flavor
4. Get 10-15 leaves fresh basil, chiffonaded (or 1 to 2 teaspoons dry basil)
5. Take 1 medium clove garlic, grated (or 1/4 to 1/2 teaspoon garlic powder - not garlic salt)
6. Take 1-2 Tablespoons fresh lemon juice

I'll definitely make this again, but I'll probably use a little less mayo and lemon juice and a little more garlic in the aioli. Make homemade lemon aioli (garlic lemon mayonnaise) in a blender with this fast and easy recipe. Serve with salads, sandwiches or as a dip. Preparation Mix all ingredients in medium bowl.

Instructions to make Easy Lemon Basil Aioli:

1. Put it all in a bowl, mix it up thoroughly, and enjoy!

Serve with salads, sandwiches or as a dip. Preparation Mix all ingredients in medium bowl. Combine mayonnaise and basil in a food processor; blend until mixed and mayonnaise turns slightly green. My easy aioli recipe is made with—wait for it—mayonnaise! Essentially, you're using mayonnaise as the creamy base.

So that is going to wrap it up with this special food easy lemon basil aioli recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!