Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, easy no fuss pilaf rice. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Easy No Fuss Pilaf Rice is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Easy No Fuss Pilaf Rice is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have easy no fuss pilaf rice using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Easy No Fuss Pilaf Rice:

1. Take 1 cup converted rice (I use uncle ben's brand and mix half regular & half brown)
2. Make ready 2 cup water
3. Get 1/2 tbsp chicken broth concentrate (bovril type)
4. Get 1/2 tbsp olive oil, extra virgin
5. Make ready 1/2 tsp dry thyme
6. Get 1/2 tsp dry savory
7. Get 1/2 tsp dry chervil
8. Prepare 2 dry bay leafs

Instructions to make Easy No Fuss Pilaf Rice:

1. Bring water to boil with chicken broth concentrate and olive oil
2. Add rice and dry herbs when liquid is boiling
3. Reduce heat to medium heat and cook uncover for about 10 minutes or till liquid is almost all absorbed, stirring occasionally
4. Reduce heat again to low and continue cooking for another 10 minutes or so, stirring frequently
5. When all liquid is absorb, cover and remove from heat.
6. Let stand for 5 minutes before stirring and serving
7. Great with any grilled meat, fish or seafood
8. You can double the quantities if needed
9. Enjoy!

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