Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, the green goddess's rock garden. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

The Green Goddess's Rock Garden is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. The Green Goddess's Rock Garden is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook the green goddess's rock garden using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make The Green Goddess's Rock Garden:

1. Take 2 large Russet potatoes
2. Take 2 cups cottage cheese
3. Get 1 head fresh broccoli, cut into pieces
4. Get 1/3-1/2 cup raw sunflower seeds
5. Prepare Organic tamari or shoyu
6. Get Butter
7. Make ready to taste Salt and pepper

Instructions to make The Green Goddess's Rock Garden:

1. Bake potatoes in 400 degree F oven for 1 hour. Wash and Pierce with a knife once to vent before hand.
2. Steam or simmer to cook broccoli in 1-2 inches of water in a covered saucepan until just tender but still bright green, 5-7 minutes. Drain, roughly chop and set aside.
3. Roughly chop sunflower seeds and set aside.
4. Assemble potatoes: place a baked potato in a shallow bowl, like a pasta bowl. Cut open and push sides of potato inward to break potato apart. Butter and salt and pepper lightly.
5. Add 1 cup of cottage cheese on top of potato. Add 1/2 of chopped cooked broccoli. Add 1/2 of chopped sunflower seeds. Drizzle with tamari. Repeat with other potato and serve.

So that’s going to wrap this up with this exceptional food the green goddess's rock garden recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!