Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, easy no cheese alfredo. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy no cheese alfredo is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Easy no cheese alfredo is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have easy no cheese alfredo using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy no cheese alfredo:

1. Make ready fettucine or penne pasta
2. Make ready of mushrooms
3. Get can of cooking cream
4. Get chopped onion
5. Prepare chicken breasts cut into small cubes
6. Make ready knorr chicken stock cubes
7. Prepare butter
8. Prepare of milk (as needed)

Steps to make Easy no cheese alfredo:

1. cook pasta according to package
2. on deep pan , add 1 and half stick of butter, add the chopped onion till translucent add the chicken and the mushrooms add any season u like if u want, cook it well till the chicken is white and cooked well inside . then if u want add 1 or 1 and a half cup of water to make the chicken sooo cooked well .. cover it for 7 minutes untill the water dissapear
3. if u dont want the chicken then no need to the onions just add mushrooms and the chicken stock cube and some black pepper
4. so when done , add the cooking cream and 1 cup of milk if u dont like the sauce too thick and heavy … stir for 3 minutes or 2
5. turn off the heat and serve ;)
6. and i like when i add pasta alone in the dish , then ad the sauce on top of pasta to cover all the pasta and have a lot of sauce it will be yummy instead of add all the pasta in the pan its not good :/

So that is going to wrap this up for this exceptional food easy no cheese alfredo recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!