Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, creamy buffalo chicken quinoa bake. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Creamy Buffalo Chicken Quinoa Bake is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Creamy Buffalo Chicken Quinoa Bake is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook creamy buffalo chicken quinoa bake using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Creamy Buffalo Chicken Quinoa Bake:

1. Make ready boneless skinless chicken breasts, cooked and shredded (about 2 cups)
2. Take quinoa, cooked
3. Take buffalo wing sauce
4. Take cream cheese
5. Prepare ranch dressing
6. Prepare shredded mozzarella, divided into 3/4 c and 1/4 c
7. Make ready diced tomato
8. Get salt and pepper to taste

Steps to make Creamy Buffalo Chicken Quinoa Bake:

1. Preheat oven to 375℉ and grease a 9x9 casserole dish.
2. In a sauce pan over medium heat, combine cream cheese, buffalo sauce, and ranch until cheese is melted
3. Add 3/4 c mozzarella, salt, and pepper, and continue stirring until melted
4. Remove from heat and fold in chicken, quinoa, and half the diced tomatoes
5. Pour into casserole dish. Top with remaining mozzarella and tomato.
6. Bake for 30-35 minutes, then switch on the broiler for 1-2 minutes or until the cheese on top is a nice golden color.

So that is going to wrap it up for this exceptional food creamy buffalo chicken quinoa bake recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!