Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, goes great with rice! super easy spicy beef fry. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Goes Great with Rice! Super Easy Spicy Beef Fry is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Goes Great with Rice! Super Easy Spicy Beef Fry is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook goes great with rice! super easy spicy beef fry using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Goes Great with Rice! Super Easy Spicy Beef Fry:

1. Get Beef thin cut (trimmings or offcuts are fine)
2. Get Oil (for frying)
3. Take For the dipping sauce:
4. Take ☆Sugar
5. Prepare ☆Soy sauce
6. Prepare ☆Garlic (grated)
7. Prepare Japanese leek stalks (minced)
8. Make ready ☆White sesame seeds
9. Take ☆Sesame oil
10. Make ready ☆Red chili pepper (thinly sliced)
11. Take shakes ☆Black pepper
12. Take (to taste) ★Gochujang (optional)

Instructions to make Goes Great with Rice! Super Easy Spicy Beef Fry:

1. Mince the onions. Remove the seeds from the chili and slice into rounds. Add all of the ☆ ingredients listed for the dipping sauce and mix.
2. Cut the beef into bite-sized pieces and mix well with the sauce, kneading lightly. Allow to soak for 15 minutes.
3. Oil a pan (if necessary) and fry the beef over medium heat while separating the pieces.
4. Once the liquid has evaporated, it's finished!
5. I tried topping with chopped green onions, white leek and shredded red chili peppers.
6. Bulgogi version: I tried making bulgogi with the vegetables soaked together with the meat. The onion, carrot, and green pepper were all minced.
7. For the recipe for the bulgogi version, see: Recommended with Rice! Bulgogi with Plenty of Vegetables

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