Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, grilled swordfish and cherry tomato sauce, swordfish, capers. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Grilled swordfish and cherry tomato sauce, swordfish, capers is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Grilled swordfish and cherry tomato sauce, swordfish, capers is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have grilled swordfish and cherry tomato sauce, swordfish, capers using 17 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Grilled swordfish and cherry tomato sauce, swordfish, capers:

1. Make ready Slice swordfish
2. Make ready Pinch garlic powder
3. Take Pinch thyme
4. Make ready Pinch salt
5. Get Pinch black pepper
6. Make ready Tablespoon oil olive
7. Take For sauce
8. Take Tablespoon oil olive
9. Make ready 1 tablespoon diced swordfish
10. Make ready 1 shallot
11. Prepare 1 clove garlic
12. Make ready Pinch thyme
13. Take 7 cherry tomatoes
14. Prepare Teaspoon juice lemon
15. Prepare 1 lemon
16. Get Teaspoon chopped parsley
17. Get Parsley for garnish

Steps to make Grilled swordfish and cherry tomato sauce, swordfish, capers:

1. Marinate the swordfish slices with oil, a teaspoon of lemon juice, salt, pepper, thyme, garlic powder, teaspoon of butter,and keep it cool for 1 hour.
2. Prepare the sauce: put a tablespoon of olive oil in a pan and add chopped shallot and cook for 1 minute then add the cherry tomatoes and spices and cook for another 2 minutes then add the diced swordfish and cook for 2 minutes and remove from heat and sprinkle with chopped parsley and set aside.
3. Heat the grill for 1 minute and put the slice of marinated swordfish and cook for 2 minutes and turn over to cook on the other side for 2 minutes no more and remove from heat.
4. Serve the swordfish slice with the cherry tomato sauce and lemon slices.

So that’s going to wrap it up for this special food grilled swordfish and cherry tomato sauce, swordfish, capers recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!