Easiest Way to Prepare Any-night-of-the-week Vegetable Stew (Green Peas)

Vegetable Stew (Green Peas)
Vegetable Stew (Green Peas)

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, vegetable stew (green peas). It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Vegetable Stew (Green Peas) is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Vegetable Stew (Green Peas) is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook vegetable stew (green peas) using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Vegetable Stew (Green Peas):
  1. Get 1000 g Garden Peas (green)
  2. Prepare 1 tbsp olive oil
  3. Get 2 tbsp flour
  4. Make ready 600 ml milk
  5. Prepare To taste salt
  6. Take To taste sugar
Steps to make Vegetable Stew (Green Peas):
  1. Simmer the peas in oil over low heat till nice ‘n soft, while seasoning with salt and sugar to taste.
  2. As soon as soft, spoon the flour on, cooking for a bit, then pour the cold milk. Heat up and simmer for a few minutes. If it’s still too thick, add more milk.
  3. Serving with sausages, fried eggs, meat balls….I’m having with cauliflower burger patty.

So that’s going to wrap this up for this special food vegetable stew (green peas) recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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