Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, frozen samosa. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Frozen samosa is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Frozen samosa is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have frozen samosa using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Frozen samosa:

1. Take 21/2 cups flour
2. Take 3 tbsp veg oil
3. Get 1/2 tsp salt
4. Make ready 1 cup water
5. Take For the filling
6. Make ready 10 g fresh meat
7. Get 1 big onion
8. Take 3 red pepper
9. Take Spices
10. Take Salt

Instructions to make Frozen samosa:

1. Add your flour oil water and mix until soft.devide the dough in to 8 parts and roll flat.roll each part very well Rob flour when rolling and oil
2. After rolling bake on a non stick for few mint front and back then divide into four parts equally.then separate the dough fold side by side add the flour glue put the meat and close it.

So that’s going to wrap it up for this special food frozen samosa recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!