Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, spiced salmon tacos. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Spiced Salmon Tacos is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Spiced Salmon Tacos is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook spiced salmon tacos using 16 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Spiced Salmon Tacos:

1. Prepare salmon steaks
2. Get olive oil
3. Prepare fajita seasoning
4. Prepare oregano
5. Make ready cayenne pepper
6. Get cinnamon
7. Take sugar
8. Make ready lime juice
9. Prepare onion diced
10. Make ready pepper diced
11. Take To serve
12. Prepare Corn taco shells
13. Make ready Cherry tomatoes halved
14. Prepare coleslaw
15. Make ready guacamole
16. Get dairy free cheese cubed

Instructions to make Spiced Salmon Tacos:

1. Preheat the oven to 180 oC - Stir together the olive oil and fajita seasoning - Place the salmon steaks into a casserole dish, season with salt and pepper and drizzle with the fajita oil - Bake in the oven for 10 minutes or until the salmon is cooked
2. Heat a little olive oil in a shallow pan - Place the sliced onion and peppers in a bowl with the oregano, cayenne pepper, sugar, cinnamon and lime juice - Cook for eight minutes on a medium heat
3. Serve with the salmon with the vegetables, taco shells, gauacamole, tomatoes, coleslaw, tomatoes and dairy free cheese

So that’s going to wrap it up with this special food spiced salmon tacos recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!