Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, stir fried noodles with black soy sauce and pork. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Home Recipes Noodles & Pasta Cantonese Soy Sauce Pan-Fried Noodles. In fact, the very FIRST post that launched our blog was a recipe for Simple, Spicy Stir-Fried Noodles. Ya'll can't seem to get enough of fried noodles! Easy tender pork slices stir-fried with fermented black bean sauce.

Stir fried noodles with black soy sauce and pork is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Stir fried noodles with black soy sauce and pork is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook stir fried noodles with black soy sauce and pork using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Stir fried noodles with black soy sauce and pork:

1. Prepare Marinated pork ingredients
2. Take Pork 25g thinly sliced
3. Take Fish sauce
4. Prepare Light soy sauce
5. Make ready Other ingredients
6. Take Vegetable oil
7. Get garlic 2 cloves, chopped
8. Make ready black soy sauce
9. Take Flat rice noodles
10. Prepare Seasoning mixture ingredients
11. Get Fish sauce
12. Get Sugar

Dark soy sauce is darker in colour than all purpose and light soy sauce and has a stronger flavour. Stir Fried Glass Noodle with Egg, Shrimp and Minced Pork. Stir Fried Noodles with Black Soy Sauce and Chicken. Then add the fish sauce and sugar and stir-fry (constantly stirring, scooping, and flipping the ingredients) until the pork is just cooked through Stiry-fry and serve the dish: Combine the thin and black soy sauces, sugar, and pepper in a small bowl and stir well.

Steps to make Stir fried noodles with black soy sauce and pork:

1. Marinate pork with egg, fish sauce,light soy sauce for 15 minutes
2. Mix black soy sauce and flat rice noodles through. Set aside
3. Heat 1 tbsp vegetable oil in a wok and add the garlic until fragrance.Add marinated pork,rod kale and stir until cooked.Then add flat rice noodles and seasoning mixture. Increase the heat, add kale leaves and stir well until cooked.
4. Serving recommendation: Serve noodles with seasoning set:fish sauce,sugar,chillies powder,and chillies vinegar.

Stir Fried Noodles with Black Soy Sauce and Chicken. Then add the fish sauce and sugar and stir-fry (constantly stirring, scooping, and flipping the ingredients) until the pork is just cooked through Stiry-fry and serve the dish: Combine the thin and black soy sauces, sugar, and pepper in a small bowl and stir well. Wipe out the wok, if necessary. Garlic, ginger, green chili pepper, green onion, ground black pepper, hot pepper flakes, hot pepper paste, lettuce, onion, pork belly, sesame oil, sesame seeds, soy sauce, sugar. This simple and tasty stir-fry is from the Wild Ginger Restaurant in Seattle.

So that is going to wrap it up with this special food stir fried noodles with black soy sauce and pork recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!