Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, anchovy and celery pasta. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Anchovy and Celery Pasta is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Anchovy and Celery Pasta is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook anchovy and celery pasta using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Anchovy and Celery Pasta:

1. Take Spaghetti
2. Get or 2 stalks Celery
3. Prepare Garlic
4. Make ready pieces Red chili pepper
5. Prepare Anchovy (filet)
6. Get Olive oil
7. Prepare Salt
8. Take to garnish Finely chopped parsley
9. Prepare Black olive (if you like)

Instructions to make Anchovy and Celery Pasta:

1. Boil water in a pan, add salt, then add pasta. Slice celery diagonally as thin as possible.
2. Remove the core of the garlic and slice thinly. Remove seeds from chili pepper and cut into thin rounds.
3. Heat olive oil and garlic in the pan, and fry until nicely browned.
4. Add chili pepper and anchovies into Step 3, and break them up as you fry them. Add celery and fry briefly.
5. Add cooked pasta into Step 4 and stir fry. Taste, and if it needs more salt add hot water from the pasta pan.
6. Transfer to serving plates and enjoy!

So that’s going to wrap this up with this exceptional food anchovy and celery pasta recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!