Step-by-Step Guide to Prepare Perfect Looks brunt but delicious Brussel Sprout

Looks brunt but delicious Brussel Sprout
Looks brunt but delicious Brussel Sprout

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, looks brunt but delicious brussel sprout. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Looks brunt but delicious Brussel Sprout is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Looks brunt but delicious Brussel Sprout is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook looks brunt but delicious brussel sprout using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Looks brunt but delicious Brussel Sprout:
  1. Take Brussel Sprout
  2. Make ready water
  3. Prepare salt
  4. Prepare hog jowls
  5. Get granulated garlic powder
Instructions to make Looks brunt but delicious Brussel Sprout:
  1. In a pan render the jowls fat
  2. Add Brussel Sprout
  3. Add spices, and onion cover and simmering on low for 15 minutes
  4. Continue cooking for 15 minutes stirring occasionally.
  5. Add water stirring often. Let sit 10 minutes serve. I hope you enjoy!

So that’s going to wrap it up for this exceptional food looks brunt but delicious brussel sprout recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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