Recipe of Perfect Roasted poha bhel

Roasted poha bhel
Roasted poha bhel

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, roasted poha bhel. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Roasted poha bhel is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Roasted poha bhel is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook roasted poha bhel using 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Roasted poha bhel:
  1. Take roasted poha
  2. Make ready chopped onion
  3. Get chopped tomato
  4. Take chopped cucumber
  5. Take chopped green chilli
  6. Get chat masala
  7. Make ready red chilli powder
  8. Prepare Salt
  9. Take lemon juice
  10. Prepare chopped coriander leaves
  11. Get mix namkeen
  12. Make ready green chutney
  13. Prepare tamarind chutney
  14. Make ready fried peanut
Instructions to make Roasted poha bhel:
  1. Take a pan add dry roast the poha, roast them on a low flame for about 6 mins. Then let it cool completely. Now chopped all veggies and add in a bowl than add roasted poha, coriander leaves
  2. Mix bhujia,fried peanut, lemon juice, chat masala, red chilli powder, mix all together. Add green chutney and tamarind chutney, mix it well
  3. Healthy and yummy poha bhel is ready to serve

So that’s going to wrap this up with this special food roasted poha bhel recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

close