Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, ranch pork chops and potatoes sheet pan dinner. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Ranch Pork Chops and Potatoes Sheet Pan Dinner is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Ranch Pork Chops and Potatoes Sheet Pan Dinner is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have ranch pork chops and potatoes sheet pan dinner using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Ranch Pork Chops and Potatoes Sheet Pan Dinner:

1. Take packet ranch seasoning mix
2. Prepare smoked paprika
3. Get dry oregano
4. Get black pepper
5. Prepare pork chops
6. Prepare baby potatoes, sliced in half

Steps to make Ranch Pork Chops and Potatoes Sheet Pan Dinner:

1. Preheat oven to 400. Line a baking sheet with foil or spray with cooking spray.
3. Place potatoes and pork chops* (see last step) on prepared baking sheet. Coat with olive oil and season both with salt.
4. In a small mixing bowl, combine ranch seasoning, paprika, oregano and pepper. Rub mixture on pork chops and potatoes, coating well.
5. Depending on the thickness of your pork chops, they may need less or longer time than the potatoes. A boneless pork chop will cook in about 15-20 minutes. If using boneless, I recommend cooking your potatoes for about 15 minutes and then adding the pork chops for 15-20 minutes. Bone-in pork chops will take 30-35 minutes but again depends on thickness. Always use a meat thermometer to know for sure when your pork is cooked thoroughly.
6. Bake for 20-25 minutes until pork chops and potatoes are cooked through.

So that is going to wrap this up for this special food ranch pork chops and potatoes sheet pan dinner recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!