Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, pork adobo. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Pork Adobo is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Pork Adobo is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have pork adobo using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pork Adobo:

1. Prepare Pork Liempo
2. Prepare Garlic cloves, crushed
3. Prepare Soy Sauce
4. Make ready Whole Peppercorn
5. Make ready Dried Bay Leaves
6. Take Water
7. Get Vinegar
8. Get Salt, to taste (optional)

Steps to make Pork Adobo:

1. Combine the 0.5 kilogram Pork Liempo, 0.5 cup Soy Sauce and 4 pcs Garlic cloves, then marinade for at least 1 hour.
2. Heat the pot and put in the marinated pork belly then cook for a few minutes. Pour the remaining marinade including garlic.
3. Add the 2 Cups Water, 1 tablespoon Whole Peppercorn and 5 pcs Dried Bay Leaves, bring to boil. Simmer for 40 minutes to 1 hour.
4. Put the vinegar and simmer for 12-15 minutes.
5. Optional: Add salt, to taste.

So that’s going to wrap this up with this special food pork adobo recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!