Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, roasted bhutta. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Roasted bhutta is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Roasted bhutta is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook roasted bhutta using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Roasted bhutta:

1. Take corns
2. Get Salt
3. Make ready Chaat masala
4. Take Red chilli
5. Prepare Roasted jeera
6. Get Yellow chilli powder
7. Make ready lemon

Instructions to make Roasted bhutta:

1. On a medium gas roast the corns.
2. In a bowl mix all spices like salt, red chilli, yellow chilli, roasted jeera, salt.
3. Cut lemon slice into half and dip in spices.
4. Apply masala on corn with lemon.
5. Serve with little pomo pearls and coriander on top.

So that is going to wrap this up for this exceptional food roasted bhutta recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!