Steps to Prepare Quick Njahi, rice and cabbage #AuthorMarathon

Njahi, rice and cabbage #AuthorMarathon
Njahi, rice and cabbage #AuthorMarathon

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, njahi, rice and cabbage #authormarathon. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Njahi, rice and cabbage #AuthorMarathon is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Njahi, rice and cabbage #AuthorMarathon is something which I’ve loved my whole life. They’re fine and they look wonderful.

Boil two cups of water add margarine and a little salt. Clean your rice add it in and let it simmer. The fragrant rice is fantastic to eat with a form of meat stew and a few slices of fresh tomato and onions. Biriyani is another form of spiced rice that is a popular Kenyan food on the coast.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have njahi, rice and cabbage #authormarathon using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Njahi, rice and cabbage #AuthorMarathon:
  1. Take 500 g Njahi (black bean)
  2. Make ready Onions
  3. Make ready Green pepper
  4. Prepare Carrots
  5. Prepare Courgette
  6. Make ready Garlic
  7. Prepare Oil
  8. Make ready 1 Knorr chicken cube
  9. Take to taste Salt
  10. Get Rice cooked
  11. Make ready Cabbage cooked

Fried rice or for that matter Veg pulao are a nice lunch option This cabbage rice recipe is not spicy and the sweetness of the cabbage compliments the aroma of the spices as well the basmati rice. Cabbage rice made with very basic ingredients. The aroma of caramelized cabbage is great without the use of sauce. Add olive oil to a hot wok or pan.

Instructions to make Njahi, rice and cabbage #AuthorMarathon:
  1. Boil the beans. (I soak mine overnight before boiling) let them cook well.
  2. Drain any water and slightly mash them.
  3. In a different pan, add oil and onions. Sauté until browned and add chopped tomatoes, Courgette, pepper garlic and carrots. Stir them as they fry so they don't stick on pan
  4. Once cooked, add the mashed black beans and salt to taste. Stir and add a ½ cup of water. Let it simmer on low heat. (Add more water if you need the gravy.
  5. Add a knorr chicken cube to enhance the taste
  6. Once done, serve with rice and cabbage. Or any other starch and vegetables of your choice.
  7. Enjoy your meal and remember to send a cook snap, we see how yours turned out.

The aroma of caramelized cabbage is great without the use of sauce. Add olive oil to a hot wok or pan. Use a wide pan if you do not have a wok, a small pan may not be a good choice to fry. Cabbage is sauteed with onion and garlic, then mixed with tomatoes, rice and some hot peppers. This is a nice side dish or a vegetarian entree.

So that’s going to wrap this up for this special food njahi, rice and cabbage #authormarathon recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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