Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, simple and spicy pumpkin recipe / no onion garlic pumpkin recipe. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Simple and Spicy Pumpkin Recipe / No Onion Garlic Pumpkin Recipe is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Simple and Spicy Pumpkin Recipe / No Onion Garlic Pumpkin Recipe is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook simple and spicy pumpkin recipe / no onion garlic pumpkin recipe using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Simple and Spicy Pumpkin Recipe / No Onion Garlic Pumpkin Recipe:

1. Get 2 cups pumpkin cut in cubes
2. Get 1 slit green chilli
3. Take 1/2 teaspoon turmeric powder
4. Get to taste salt
5. Get 4 tablespoons refined oil
6. Make ready 1 bay leaf
7. Take 1/2 teaspoon panch phoran (mixture of five spices)
8. Prepare 1/2 teaspoon red chilli powder
9. Take 1 teaspoon coriander powder
10. Take 2 tablespoons grated coconut for garnishing
11. Prepare 1 pinch asafoetida (Hing)

Instructions to make Simple and Spicy Pumpkin Recipe / No Onion Garlic Pumpkin Recipe:

1. Heat oil in a pan. Add bay leaf and panch phoran. Let the panch phoron sizzle. Then add asafoetida/hing. Now add pumpkin cubes and green chilli. Stir for a minute.
2. Add coriander powder and red chilli powder. Stir for some seconds.
3. Now add salt and mix well.
4. Cover the lid and cook till the pumpkin cooked. Check-in between.
5. Now open the lid and keep it on the flame for 2 minutes.
6. Turn off the flame.
7. Now Garnish with grated coconut and serve.

So that’s going to wrap it up for this exceptional food simple and spicy pumpkin recipe / no onion garlic pumpkin recipe recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!