Step-by-Step Guide to Make Favorite Easy Skillet Beef & Hash

Easy Skillet Beef & Hash
Easy Skillet Beef & Hash

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, easy skillet beef & hash. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Easy Skillet Beef & Hash is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Easy Skillet Beef & Hash is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook easy skillet beef & hash using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy Skillet Beef & Hash:
  1. Prepare ground beef
  2. Get onion, chopped
  3. Make ready green pepper chopped in thick chunks
  4. Make ready cream of celery or mushroom soup
  5. Take water
  6. Get salsa
  7. Take worcestershire sauce
  8. Make ready frozen hashbrown potatoes
  9. Prepare cheddar cheese
Steps to make Easy Skillet Beef & Hash:
  1. Cook ground beef until browned. Drain fat. Return to pot.
  2. Add onion and green pepper. Stir 3 to 5 minutes until slightly lucid.
  3. Add all other ingredients except potatoes and cheese. Stir well.
  4. Add frozen hashbrown potatoes and stir well. Bring to a slight boil. Cover, reduce heat to low and simmer 15 to 20 minutes until potatoes are tender.
  5. Add cheese. Cover and simmer 5 more minutes until cheese has melted.

So that’s going to wrap it up with this special food easy skillet beef & hash recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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