
Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, (vegetarian) nutrition risotto. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
(Vegetarian) nutrition risotto is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. (Vegetarian) nutrition risotto is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook (vegetarian) nutrition risotto using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make (Vegetarian) nutrition risotto:
- Make ready Onions
- Make ready Garlic
- Prepare Mushrooms
- Make ready Walnuts + others to own liking and raisins
- Make ready 600 gr Resotto rice
- Make ready Cheese
- Get Sweet potato
- Make ready Olive oil
- Make ready Black pepper and salt
- Get Stocking veg or chicken
- Get cube Bouillon
- Prepare Cucumber and zucchini (courgette)
Instructions to make (Vegetarian) nutrition risotto:
- Chop up onions and gold colour fry them in a big pan with olive oil and butter. Meanwhile baking them prepare other ingredients. After about 10min add mushrooms and garlic. Use pepper and salt to own liking.
- After 5 more minutes of baking add sweet potato, cucumber, zucchini and after a couple minutes the rice. Now put the water boiler on. By the time the water is boiled add it to the pan together with the nuts, raisins and bouillon cube.
- With a big lid keep semi boiling for about 10min. Check if there's enough water to prevent dry boiling. But don't add too much water! Risotto rice will absorb a lot of water and by the time all water is absorb the meal is done. Add cheese while still hot to let it melt nicely. Serve with boiled egg and 4 season pepper. Bon apeti!
So that’s going to wrap it up for this exceptional food (vegetarian) nutrition risotto recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!