Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, bread crumbs & nuts simple chocolate crunch. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Bread Crumbs & Nuts Simple Chocolate Crunch is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Bread Crumbs & Nuts Simple Chocolate Crunch is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook bread crumbs & nuts simple chocolate crunch using 3 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Bread Crumbs & Nuts Simple Chocolate Crunch:

1. Get Lotte Ghana Milk Chocolate
2. Prepare Panko
3. Get Your favorite nuts (almonds, etc)

Steps to make Bread Crumbs & Nuts Simple Chocolate Crunch:

1. Finely mince the chocolate and nuts. I used whole roasted almonds.
2. Melt the chocolate using a double boiler. Add the panko and nuts and mix well.
3. Make into bite-sized pieces and chill in the refrigerator. I recommend using silicon candy wrappers for neat shapes and it'll also be easy to remove.
4. Once they've hardened, they're complete. The texture of the crispy panko and the crunchy nuts is the best.
5. Modify the amount of panko and nuts to your tastes. 30 g of panko gives a pretty light taste.
6. I recommend this recipe. Simple Chocolate Crunch Large Mushroom Mountain. - - https://cookpad.com/us/recipes/146508-crunchy-chocolate-mushrooms

So that’s going to wrap this up with this exceptional food bread crumbs & nuts simple chocolate crunch recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!