Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, easy and quick smoke salmon and avocado donburi. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Easy and quick Smoke salmon and avocado donburi. Stone and peel the avocados, cut into chunks and toss in half the lemon juice. Twist and fold the smoked salmon pieces onto serving plates, then scatter with the avocado. Want to see how easy it is to make these smoked salmon, avocado and cucumber bites?

Easy and quick Smoke salmon and avocado donburi is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Easy and quick Smoke salmon and avocado donburi is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have easy and quick smoke salmon and avocado donburi using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy and quick Smoke salmon and avocado donburi:

1. Get 400 g cooked Japanese rice (sushi rice)
2. Make ready 1 pack(120g) Smoked salmon
3. Prepare 1 Avocado
4. Prepare 2 tbsp Extra virgin olive oil
5. Make ready 2 tsp Vinegar
6. Make ready 2 tsp lemon juice
7. Prepare 1-2 tsp Sugar (optional)
8. Take 2 tsp light soy sauce
9. Take 2 tsp white sesame seed
10. Make ready pinch black pepper
11. Prepare 1 finely chopped spring onion or pinch of cress to finish

Breakfast Avocado Toast with Egg and Sausage. Quick and Healthy Recipes for Your Busy Family. I'm Shelley - and along with my husband, Scott, and my kiddos, Amy and Ty, I'm on a mission to inspire people with fun ways to live more healthfully, more. Looking for easy and delicious seafood recipes?

Instructions to make Easy and quick Smoke salmon and avocado donburi:

1. Mix all the seasoning (from olive oil to black pepper) in a bowl.
2. Cut avocado and smoked salmon into pieces.
3. Mix step 2 into step 1.
4. Put step 3 on cooked rice (warm) in a bowl and sprinkle chopped spring onion or cress on top.
5. I personally like to wrap the rice and toppings with Nori (dried seaweed seat) and eat it by hand
6. Adding a small amount of wasabi is also good. - *Although rice vinegar is the most common vinegar to make sushi, I also use cider vinegar for this recipe as it is reasonable and easier to find in local shops in England.

I'm Shelley - and along with my husband, Scott, and my kiddos, Amy and Ty, I'm on a mission to inspire people with fun ways to live more healthfully, more. Looking for easy and delicious seafood recipes? You'll love the fresh flavors of these seafood recipes. Learn how to cook salmon, tuna, cod, shrimp, oysters, shellfish and more. Stay full until lunch when you add avocado and smoked salmon to your morning routine.

So that is going to wrap it up for this exceptional food easy and quick smoke salmon and avocado donburi recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!