Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, italian wedding soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Italian Wedding Soup is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Italian Wedding Soup is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook italian wedding soup using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Italian Wedding Soup:

1. Get small sliced onion
2. Prepare celery, cut into 1/4 in pieces
3. Take cartons Chicken Broth, Kitchen Basic is a good brand
4. Take frozen cheese tortellini
5. Take bag of spinach rinsed
6. Get extra virgin olive oil
7. Prepare parmesan cheese
8. Make ready Bell's Poultry Seasoning
9. Make ready salt
10. Make ready pepper
11. Make ready small party sized meatballs - *Trader Joes Party Size Meatballs" or make your own bite-sized meatballs

Instructions to make Italian Wedding Soup:

1. Over medium heat, add olive oil, onion and celery and saute 5 to 6 minutes until softened.
2. Add the chicken stock and bring to a boil. Add tortellini and cook for 6 mins.
3. Stir in parmesan cheese, Bell's seasoning, salt, pepper and meatballs. Stir in spinach and stir for 1 minute.
4. Ladle soup in bowls and top with parmesan cheese.

So that’s going to wrap this up for this special food italian wedding soup recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!