Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, sheer khurma. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Sheer khurma is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Sheer khurma is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have sheer khurma using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sheer khurma:

1. Get sewaiyya
2. Get milk
3. Get Ghee
4. Make ready sugar
5. Take milkmaid
6. Make ready sliced almond
7. Take sliced kaju
8. Prepare sliced pista
9. Make ready dates (deseedad)
10. Make ready water

Steps to make Sheer khurma:

1. Take milk and heat it on high flame. Then lower the flame and boil the milk for 10-15 mins
2. In another vessel heat some ghee and add the sliced dry fruits(almond kaju & pista) and roast till golden in colour. Take them out on a plate
3. Then add some more ghee and fry dates for 2-3 mins and take them out on a plate
4. Then add ghee to the same vessel now put the sewaiyya in it and roast till golden brown in colour. Then add water and let the sewaiyya become soft.
5. Once they are soft add sugar and let it dissolve and then add the boiled milk and mix them and allow them to boil
6. Then add milkmaid to the milk and cook for 10 mins on low flame. By covering the lid. Serve hot with roasted dry fruits and dates.

So that is going to wrap this up with this special food sheer khurma recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!