Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, lamb souvlaki with grilled vegetables salad and tzatziki sauce. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Lamb Souvlaki with grilled vegetables salad and tzatziki sauce is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Lamb Souvlaki with grilled vegetables salad and tzatziki sauce is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have lamb souvlaki with grilled vegetables salad and tzatziki sauce using 28 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Lamb Souvlaki with grilled vegetables salad and tzatziki sauce:
- Get 400 g leg of lamb
- Get Marinade
- Get 2 tbsp olive oil
- Prepare 2 cloves garlic
- Get 1 tbsp cumin
- Make ready 1 tsp salt
- Take Pepper
- Make ready Sprig rosemary
- Get 1 tbsp dried oregano
- Make ready 2 tbsp lemon juice
- Take Tzatziki sauce
- Make ready 120 g cucumber
- Take 120 g greek yoghurt
- Get 1 tbsp lemon juice
- Prepare 1 tbsp olive oil
- Prepare 1 clove garlic
- Get Sprig mint
- Get Black pepper
- Take Salad
- Take 1 sweet romero pepper
- Get 1 courgette
- Get 200 g cherry tomatoes
- Get 2 tbsp olive oil
- Take 1 tbsp dried oregano
- Take 1 tsp balsamic vinegar
- Prepare 100 g black pitted olives
- Get Lettuce
- Get Black pepper
Steps to make Lamb Souvlaki with grilled vegetables salad and tzatziki sauce:
- To make a marinade, mix chioped garlic and rosemary with other ingredients from the section.
- Dice the lamb into 1 inch cubes. Cover in the marinade and leave it in the fridge for at least 3 hours.
- To make tzatziki sauce grade the cucumber. Using hand squeeze the juices out of it.
- Chop up the mint and garlic and mix it together with the other ingredients from the list.
- To make a salad in the bowl drizzle the cherry tomatoes with 1 tbsp olive oil. Add in oregano, balsamic vinegar, salt and pepper. Place the tomatoes in 2 sheets of tin foil. Wrap it up
- Cut the courgettes into thin slices. Brush them with olive oil. Cut pepper in half and brush it with olive oil
- After 3 to 4 hours of marinating thread the cubed lamb onto the skewers.
- Cook the lamb skewers directly on the pre heated Bbq (medium heat). Cook them for 3/4 minutes from each side.
- Place the cherry tomatoes parcel directly on the bbq and cook for about 4 minutes.
- Grill the courgettes and pepper directly on the Bbq for 2 minutes from both sides.
- Toast the pitta bread on the bbq from both sides
- In a mixing bowl add in grilled vegetables and lettuce. Mix it all together.
- Plate it up
So that’s going to wrap it up for this exceptional food lamb souvlaki with grilled vegetables salad and tzatziki sauce recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


