Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, crock pot italian ravioli. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Crock Pot Italian Ravioli is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Crock Pot Italian Ravioli is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook crock pot italian ravioli using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Crock Pot Italian Ravioli:

1. Make ready frozen Ravioli
2. Make ready whole onion
3. Take tomato paste
4. Take crushed tomatoes
5. Make ready Mozzarella cheese block
6. Make ready Garlic Powder
7. Prepare Italian Seasoning
8. Make ready water
9. Take If you like really saucy ravioli then double the sauce amount
10. Prepare For smaller serving amount use one bag of ravioli but keep sauce amount the same

Steps to make Crock Pot Italian Ravioli:

1. Chop up onion, mix in bowl with tomato paste, crushed tomatoes, seasonings & water.
2. Place Ravioli into crock & pour sauce mixture over top. Stir well.
3. Cook High 3-31/2 hours or Low 5-51/2 hours. Stir occasionally to avoid sticking.
4. Add a small amount of grated Mozzarella cheese over top last 15 minutes of cooking time.
5. Serve with some veggies & a side of bread or even with a glass of wine. Enjoy!

So that’s going to wrap it up with this exceptional food crock pot italian ravioli recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!