Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, red chilli chutney. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Red Chilli Chutney is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Red Chilli Chutney is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook red chilli chutney using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Red Chilli Chutney:
- Prepare 8-10 whole Kashmiri red chillies
- Make ready 1/2 cup roasted chana dal
- Prepare 7-8 garlic cloves
- Prepare to taste Salt
Steps to make Red Chilli Chutney:
- Peel garlic. Clean roasted chana.
- Add all to chutney jar. Add salt and water.
- Grind to smooth paste. Enjoy with hot idli or as dose spread..
So that’s going to wrap it up for this special food red chilli chutney recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


