Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, baked pork belly with ginger and plum sauce. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Baked Pork Belly With Ginger And Plum Sauce is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Baked Pork Belly With Ginger And Plum Sauce is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have baked pork belly with ginger and plum sauce using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Baked Pork Belly With Ginger And Plum Sauce:
- Get pork belly
- Get Plum Sauce
- Prepare old ginger mashed
- Get water
Instructions to make Baked Pork Belly With Ginger And Plum Sauce:
- Pound the ginger, put the pork belly and ginger on the baking tray, add bottle 250 gram of the Plum Sauce with 500ml of water mix well
- Bake it with foil cover for 200C for 2 hour, shaking the pan back and forth few time,
- Slice it up and enjoy with some slice pear
So that is going to wrap it up with this special food baked pork belly with ginger and plum sauce recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
