Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, garlic butter salmon and cavalo nero pasta. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Garlic Butter Salmon and Cavalo Nero Pasta is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Garlic Butter Salmon and Cavalo Nero Pasta is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook garlic butter salmon and cavalo nero pasta using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Garlic Butter Salmon and Cavalo Nero Pasta:
- Take x 180g portion of salmon
- Take large cloves garlic, chopped
- Prepare butter
- Make ready cavalo nero or kale, chopped up
- Make ready dried penne pasta
- Get Olive oil
- Take Salt
- Make ready Freshly grated parmesan
- Take double cream
Steps to make Garlic Butter Salmon and Cavalo Nero Pasta:
- Preheat oven to 180C. Place salmon portions skin side down onto a baking tray. Season with salt and pepper. Mix two teaspoons of garlic with two teaspoons of softened butter and dollop on top of the salmon. Bake salmon for 12mins or until cooked through. Flake the salmon with a fork and set aside.
- Cook pasta according to instructions on the packet. Drain and set aside.
- Heat a pan with remaining butter or oil, add remaining garlic and chopped cavalo nero or kale to the pan and saute until tender.
- In a large pan, mix cooked pasta, veggies and salmon together. Pour in double cream. Sprinkle generously with grated parmesan. Season with salt to taste but you probably wouldn’t need much. Serve with a side salad.
So that is going to wrap it up for this exceptional food garlic butter salmon and cavalo nero pasta recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


