How to Prepare Speedy Roasted Garlic Mashed Red Potatoes

Roasted Garlic Mashed Red Potatoes
Roasted Garlic Mashed Red Potatoes

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, roasted garlic mashed red potatoes. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Roasted Garlic Mashed Red Potatoes is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Roasted Garlic Mashed Red Potatoes is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have roasted garlic mashed red potatoes using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Roasted Garlic Mashed Red Potatoes:
  1. Take Red potatoes
  2. Make ready dry chives
  3. Get sour cream
  4. Make ready butter or margarine
  5. Take salt & pepper to taste
  6. Take fresh minced garlic. Do not cheat and use that pre chopped garbage.
Steps to make Roasted Garlic Mashed Red Potatoes:
  1. Slice potatoes into about five slices each Skin on of course.
  2. Boil in water till tender
  3. Meanwhile dice up garlic
  4. Drain potatoes and set aside.
  5. Add 2 table spoon butter and garlic to the same pot you boiled the potato in and cook garlic till Slightly brown
  6. Combine potatoes with roasted garlic, sour cream, 2 tablespoon butter and 2 tablespoon of chives.
  7. Then mash it up add salt and pepper to desired taste.
  8. Serve it with my bacon and cheese stuffed meatloaf and a side of sweet corn. - - https://cookpad.com/us/recipes/359382-bacon-and-cheese-stuffed-meatloaf

So that is going to wrap this up with this special food roasted garlic mashed red potatoes recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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