Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, creamy king prawn and whole-wheat spaghetti. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Creamy King Prawn and Whole-wheat Spaghetti is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Creamy King Prawn and Whole-wheat Spaghetti is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have creamy king prawn and whole-wheat spaghetti using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Creamy King Prawn and Whole-wheat Spaghetti:

1. Make ready 100 g Spinach
2. Get 40 g Mushrooms
3. Take 5 Asparagus Spears
4. Get 3 Purple sprouting broccoli spears
5. Get 5 Sugar Snap Peas
6. Get 30 g Courgette
7. Prepare 5 Cherry Tomatoes
8. Take 10 King Prawns
9. Prepare 2 TSP Olive oil (optional)
10. Prepare 1 Knorr Chicken Stock Cube
11. Get 30 g Salmon Philadelphia
12. Make ready 40 g Whole-wheat Spaghetti (dry)
13. Prepare Cayenne Pepper (optional to taste)
14. Take Salt and Pepper

Instructions to make Creamy King Prawn and Whole-wheat Spaghetti:

1. Add spaghetti to a pan or boiling salted water.
2. Roughly Chop all veg, add to a pan with the stock cube and olive oil. Add a dash of water or 2 and cook until still firm. Add the raw prawns and spinach until spinach has wilted.
3. Add the Salmon Philadelphia and more water if required. Add cayenne and seasoning to taste.
4. Once Philadelphia has melted add the Al Dente Spaghetti to the sauce and stir through. Serve and Enjoy!

So that is going to wrap it up for this exceptional food creamy king prawn and whole-wheat spaghetti recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!