Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, roasted zucchini and red potatoes. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Roasted Zucchini and Red Potatoes is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Roasted Zucchini and Red Potatoes is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook roasted zucchini and red potatoes using 7 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Zucchini and Red Potatoes:

1. Get baby red potatoes
2. Make ready zucchini
3. Make ready olive oil, extra virgin
4. Prepare unsalted butter, melted
5. Get garlic salt
6. Make ready dry basil
7. Prepare cayenne pepper

Instructions to make Roasted Zucchini and Red Potatoes:

1. Chop red potatoes into quarter's.
2. Cut the ends of the zucchini off and chop zucchini into half moons about 1/2 inch thick.
3. In a small bowl mix together below seasonings.
4. Preheat oven to 450 degree's
5. Using a large pot, in salted water, boil red potatoes for 5-10 minutes until fork tender.
6. Drain potatoes and spread on baking sheet with chopped zucchini.
7. Mix melted butter and olive oil together and drizzle over potatoes and zucchini.
8. Take the bowl of mix seasoning and using a pinch at a time, sprinkle seasoning mix over potatoes and zucchini.
9. Place in oven and roast for 20 minutes.
10. Turn on broil and broil (7 inches below coil) for 10 minutes.
11. let cool for 3 minutes and serve!

So that is going to wrap this up for this special food roasted zucchini and red potatoes recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!