Recipe of Super Quick Homemade Slow Cooker Italian Style Meatballs

Slow Cooker Italian Style Meatballs
Slow Cooker Italian Style Meatballs

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, slow cooker italian style meatballs. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Slow Cooker Italian Style Meatballs is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Slow Cooker Italian Style Meatballs is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook slow cooker italian style meatballs using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Italian Style Meatballs:
  1. Make ready Meatballs :
  2. Make ready lean ground beef (or lean ground turkey)
  3. Get breadcrumbs
  4. Take large egg
  5. Take milk
  6. Make ready each dried basil, dried parsley
  7. Make ready each garlic powder, onion powder, pepper
  8. Take salt
  9. Take Sauce :
  10. Prepare crushed tomatoes
  11. Make ready diced tomatoes, undrained
  12. Prepare tomato paste
  13. Prepare dried basil
  14. Make ready each dried parsley, granulated sugar
  15. Make ready each dried oregano, Italian seasoning, pepper, salt
  16. Make ready yellow onion, diced
  17. Take garlic, minced
Steps to make Slow Cooker Italian Style Meatballs:
  1. Grease your slow cooker. Place in all of the sauce ingredients and stir together.
  2. In a large bowl, place all of the meatball ingredients. Use your hands to thoroughly combine it all together.
  3. Roll out the meatballs, using about 1 tbsp of meat per ball. Place the meatballs into the sauce in the slow cooker.
  4. Make sure to spoon the sauce over the top of the meatballs. Then place the lid on and cook on low heat for 5-7 hours, until the meatballs are no longer pink in the center.
  5. Serve however you'd like and refrigerate any leftovers.

So that’s going to wrap this up with this exceptional food slow cooker italian style meatballs recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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